International Educator / Trainer / Consultant
​Cheryl E. LeFon
CEL
September, 2004 to August 2005
Boys & Girls Town of Missouri
St. James, Missouri USA
Boys and Girls Town of Missouri
PO Box 189
St. James, Missouri 65559
Telephone: (+001 573) 265-3251
1993 - 2005
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Established curriculum for Behavioral Disadvantaged, Learning Disabled and Mentally Handicapped students ages 8-18
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Case Manager of 15 students
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Developed and wrote Individual Education Plans, inclusive of Present Level of Performance, Goals, Objectives, Transition Plans, Testing and Accommodations for the Regular Classroom.
Special Education Teacher
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Developed curriculum for Vocational Culinary Arts Program- High School Level.
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Utilized resources available at the Local, State and National levels.
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Partnered with the National Restaurant Association - ProStart for curriculum and certification
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Established and maintained successful student run Restaurant- Hornet Café.
Orange County High School
201 Selma Road
Orange, Virginia 22960
Telephone: (+001 540) 661-4300
August, 2000 to September, 2004
Orange County Schools
Orange, Virginia USA
Culinary Arts Instructor / Career Focus - FCS
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Provided Family Consumer Sciences and Special Education instruction to students in various schools in Henrico County, Virginia
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Operated student run Catering Business - Warrior Catering
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Developed curriculum for Culinary Arts and Hospitality Tourism Program for High School Students
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Maintained classroom management and developed curriculum appropriate for students of various abilities.
Henrico County Public Schools (Henrico High School & Tucker High School)
c/o Patrice Pruden - Human Resources
PO Box 23120
Richmond, Virginia 23223
Telephone: (+001 804) 652-3600
August, 1993 to August, 2000
Henrico County Public Schools
Richmond, Virginia USA